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An Indian sweet with a rich history dating back centuries, Laddu is super popular in the Indian subcontinent and has multiple variations. The Spl. Laddu at Adyar Ananda Bhavan puts a rich twist on the traditional recipe of the heavenly spherical sweet. This golden brown, succulent Indian dessert is painstakingly crafted with Boondi, nuts, ghee and raisins. Every bite will, for sure, be a flavour blast. Try it now
